Blog Archives

Lange Estate Wine Paired Hors d’oeuvre Club Event

Great Wines deserve Great Food!

With a private tasting with Lange Estates Winery, Executive Chef Tamara developed a custom menu to pair perfectly with the selection of wines offered at their Grand Cru Club Spring Soiree.  All food was prepared in our commercial kitchen and finished on-site by our chef team for the ultimate in catered food quality.

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Posted in Customer Appreciation Party, Food and Wine Paired Events, Winery

Gourmet Holiday Party for KATU Executives

Once again, we thrilled the holiday party executives and guests at KATU’s annual holiday event with the gourmet food from Voila Catering.  This year an all original holiday menu from Exec. Chef Tamara to keep the guests excited…. except for the super popular Prosciutto Wrapped Prawns which the client just had to have again!

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Posted in Holiday Party, Hors d'Oeuvre Party

Mercy Corps Donor Fundraising Dinner

The Pearl District Penthouse of Gun Denhart is a perfect location to impress the important major donors of Mercy Corps International.  The intimate fundraising dinner was personally prepared by Exec. Chef Tamara Kay and served by our uniformed staff.


Highly rated wines from around the world were featured to meet the experienced palettes of the guests. 

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Posted in Chef Plated Elegant Dinner, Fundraiser, Uncategorized

Chamber Music Portland Fundraising Dinner


Wonderful chamber music was combined with gourmet hors d’ oeuvres at the Friends of Chamber Music private fundraising dinner concert this weekend generously hosted by Karen and Daniel Hansen in their beautiful Beaverton home.



As the guests arrived for the fundraising dinner,

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Posted in Fundraiser

Oregon Rail Heritage Center Retirement Event

When retiring from the Union Pacific Railroad, what better location than the Oregon Rail Heritage Center to throw a retirement party?  And when the host is busy with her job flying to and from her real estate office in Los Angeles, the professional event planners at Voila Catering make everything easy and the event smooth!

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Posted in Hors d'Oeuvre Party

Holiday Wedding Reception at Laurelhurst Club

Trish attended Tana and David’s wedding at the Laurelhurst Club in July 2010 and loved everything from the venue to the service and the food!    So when it came time for her wedding to David, she knew she the Laurelhurst Club was the perfect place and knew she wanted the same great food from Voila Catering!

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Posted in Laurelhurst Club Portland, Wedding Reception

Business Open House Event

Impress your guests with the artistic food from the Chefs of Voila Catering in Portland.  We start planning your event with a complimentary consultation.  We cover every detail from schedule to rentals to beverages to entertainment and lighting so the day of the event there will be no surprises and everything goes to plan. 

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Posted in Corporate - Non-Profit Events

Company Business Event: Hennebery Eddy Architects Open House

To celebrate the complete remodeling of their offices, Hennebery Eddy Architects choose Voila Catering for their 200+ person Grand Open House.  As daily customers of Café Voila and having enjoyed our food at many Architecture Foundation of Oregon events, they new that the food would be innovative and impressive for their guests.

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Posted in Corporate - Non-Profit Events, Private Venues and Homes